Wednesday, November 23, 2011

Naughty Claus 2011 is on tap now at both NABC locations.

Naughty Claus 2011

Santa needs daze off, too

A rich, full-bodied holiday spiced seasonal that changes wardrobe a bit each year as we experiment with festive additives. Usually unveiled for Saturnalia, NABC’s annual observance of Christmas’s pagan roots.

Malts: US Pale Ale Malt (Rahr), Belgian Aromatic Malt,
Simpsons Crystal Medium

Sugar: Hosey Honey …

Hops: German Hallertauer Magnum

Spices: Orange Peel, Sweet Ginger Root, Cinnamon, Nutmeg (dry-gingered in the Brite tanks)

Yeast: Chouffe (House Belgian)

OG: 19 degrees Plato
ABV: 8%
IBU: 20

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