The Great Taste of the Midwest takes place in Madison, Wisconsin on Saturday, August 11, and once again, NABC will be there. Here's the beer list for 2012.
NABC Beer Descriptions, for the Great Taste of the Midwest 2012 official program.
Sugar: Blue Agave Nectar
Spices: Toasted Black Pepper, Lemon Grass
The first batches of Bourbondaddy appeared in 2003 and 2004. The 10th anniversary revival version began life as an Imperial Chocolate Mik Stout, and then was racked into Angel's Envy barrels for four months’ aging.
Hops: A delicate mix of
Yeast: House American Ale
First came Bush Hog, and then its logical culmination, Turbo Hog (sans paper bags). Augmented with corn, boosted in strength, and refashioned as a malt liquor, it was a briefly invigorating experiment. Boss Hog was planned, but never brewed.