Bank Street Brewhouse's Executive Chef, Matt Weirich, reports on the entrants in the field, and reveals his culinary contribution.
The competition in addition to Bank Street Brewhouse was Proof on Main, Hammerheads, Eiderdown, The Silver Dollar, Feast BBQ, Zanzabar, Whole Foods, and The Blind Pig. It is a great group to be associated with. Approximately 1,200 people showed, and we ended up making at least 800 of our Tongue-in-Cheek Tacos. People were continuously coming back for repeats.
House Made Jowl Bacon Jam
Sous-Vide Pork Tongue
Pickled Red Onions
Photos are up at LVAA's FB page: Here, here and here.