Thursday, April 22, 2010

New Day meads form Indiana this weekend at the Pizzeria & Public House.

Mike Bauman has put together a New Day Meadery Weekend at NABC's Pizzeria & Public House off Grant Line Road. It will run Thursday through Saturday, April 22nd through the 24th, and is designed to show off artisanal meads from New Day, Indiana’s only Meadery.

The following will be available by the glass or bottle at special introductory prices:

Dry Mead, Dry Peach Honey Wine, Dry Blueberry Honey Wine, Dry Red Raspberry Honey Wine, Dry Hard Cider, Semi-Dry Mead, Semi-Sweet Black Raspberry Honey Wine and Semi-Sweet Plum Honey Wine

If this goes over well, we'll consider adding some to the permanent mead list, and also (perhaps) introducing some New Day meads at Bank Street Brewhouse.

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