Saturday, January 14, 2012

Bell's HopSlam, but not in our house until later in February.

This is the time of year when Bell's HopSlam is released. Accordingly, there is a social media stampede: The first place to tap it, where bottles remain for sale, and the like.

I'll not be churlish by suggesting that dozens of other Imperial IPAs released during the course of a calendar year bear a similarity to HopSlam, because it is quite good, and I appreciate both it and Bell's in general. As in the past few years, we'll wait to tap our Pizzeria & Public House draft allotment of HopSlam until Gravity Head (February 24) begins, and then sell through whatever kegs we get until it's all gone.

Enjoy some now, and then enjoy some more later.

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