Most important are big kudos to the entire BSB staff: You guys indeed rock.
Lots to like about Bank Street Brewhouse, by Robin Garr.
I’ve held off reviewing since Kevin Gibson’s first-rate preview (LEO Weekly, March 25, 2009). Now that brewing is in full operation and Lehman’s evening menu is well established, it’s time to turn my own two thumbs up and say, “Kevin was right.” Bank Street Brewery hits a culinary home run for food and beer and other good things.
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