This was the beer board at Donum Dei Brewery on Thursday, December 10.
This is the view of Donum Dei's front-of-house on Friday the 11th, with Christmas tree and 70-degree temps.
For the uninitiated, Donum Dei opened on St. Patrick's Day (2015), and is Rick and Kim Otey's labor of love. It is located a few hundred yards away from NABC's original location. If you can find the Lee's Fried Chicken by the railroad track on Grant Line Road, you're almost there; it's in the strip mall off Rolling Creek Drive, behind the El Nopal.
I've had all the beers listed above, most recently the Enkel and Populo. Rick's Enkel is a "single" in the Abbey style, pale, sessionable and delicious. His Populo is what people say they brew but usually don't: A genuine Brown Porter, not to be confused with Robust, and similar to Mild in being dark, light and refreshing all at once.
In case you're wondering, the 812 Nouveau refers to the wet hops of origin from the Eight One Two Farms near Columbus, Indiana.
Final word: Cheap pours all day Tuesday. Shall we refer to it as the Northside Brewery Corridor?
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