Even if you're reading from afar, you're probably aware that a line of violent tornadoes swept across Southern Indiana last Friday afternoon. There was considerable damage roughly 15 miles north of NABC's two New Albany locations.
Overnight, Saturday's pre-planned "Welcome Back Sherman Minton Bridge" festivities in downtown New Albany were transformed into a way to collect monies and materials for the relief effort. NABC's customers donated around $950, and the company matched it; the Red Cross and Salvation Army are the beneficiaries. Needless to say, communities across this and neighboring states (including Kentucky, which also had pockets of destruction) held similar fundraisers and amassed items to convey to the storm's victims.
Charlestown Pizza Company already has devoted its proceeds from a business day (this week on Tuesday) to the cause, and this Saturday, March 10, CPC is staging Hoosier Beer Helps Hoosiers, a beer benefit for tornado victims, details of which are reprinted below. It is self-explanatory; NABC is happy to help out with two of our heavy hitters, and you are encouraged to stop by and contribute.
---
The Charlestown Pizza Company is hosting a beer benefit for Tornado victims on Saturday March 10th from 12- 9 pm
Facebook event page
This will be a beer festival type event held inside the CPC where ALL draft beer sales will go directly to the Clark County chapter of the Red Cross.
Donated Draft beers that will be pouring on Saturday -
Kissmeyer Denied Entry
Sierra Nevada Ruthless Rye
Sierra Nevada Pale Ale (not in house yet)
New Albanian Rye barrel aged Yakima Rye IPA
New Albanian Elsa Von Horizon Imperial Pilsner
Upland Brewing Porter
Upland Brewing Wheat
Bluegrass Brewing will have two draft offerings
Donated items that will be raffled OR offered in silent auctions
-
1 - 750ml bottle of Dogfish Head (Pearl Jam Twenty) Faithfull Ale
4 - 12oz, Sierra Nevada Hoptimum
24 - 12 oz Schlafly Coffee Stout
24 - 12oz Schlafly Winter ESB
12 - 750ml Schlafly #20 Vol. 3 Citrus Witbier
8 - 22oz New Albanian (Jaxon, Elsa, Yakima, Hoptimus, Thunderfoot, Solidarity, Bonfire, Elector)
1 - Gift beer bucket with 4 homebrews, 2 glasses, & 1 book about Indiana beer
3 - Prohibition era whiskey storage certificates from Louisville warehouses. (these historical documents show where and when whiskey was stored in Louisville)
6 - 12oz Bells Hopslam
1 - 12oz Left Hand Fade to Black 2011
6 - 12oz Bee Creek Clay County Coffee Stout
The donations keep coming so I expect this list of raffle/auction items to double by Saturday.
Thanks to everyone that has been supporting relief efforts throughout our community !!!
Shawn
If anyone is interested in volunteering their time to help on Saturday or donating items, please contact me here, on Facebook, or via email at charlestownpizzacompany@yahoo.com.
Showing posts with label benefits. Show all posts
Showing posts with label benefits. Show all posts
Thursday, March 08, 2012
Wednesday, July 13, 2011
Kickstart LouBrew at BoomBozz.
Jeremy Rathfon wants to be a nanobrewer. In his own words (copied from Kickstart), here's the plan:
Also in Jeremy's own words, here's what BoomBozz is doing to help:
LouBrew will be a local “nanobrewery”, brewing up concoctions on a single barrel system (that’s 31 gallons or two kegs! truly nano!), where we will maintain ideals of superior hand-crafted ales and lagers. Our mission is to provide a complete rotating variety of specialty and seasonal beers with a local flavor to the Louisville area. Ideally we will be located in the Germantown area of Louisville in the heart of an ever expanding neighborhood that prides great beer and good eats.
LouBrew will be the smallest brewery in Louisville upon startup allowing us the freedom to explore many interesting and unique styles of brew.
LouBrew will create a taproom onsite at our brewery, where beer lovers will be able to come in, taste our great beer, and take a gander at where and how we create our delicious brews. If our space allows we will love to have an outdoor patio for outdoor seating, an occasional grill-out, and a fire pit to warm-up by. We will be holding regular polls and surveys where our beer fans can vote on what brews we’ll cook up next. We also plan to attend all of the great beer festivals around town, including Brew at the Zoo, Louisville Craft Beer Week, and Oktoberfest. You can always expect from us twists on classic styles, extreme flavors, seasonal favorites, and innovative recipes brewed with a hand-crafted single barrel spirit.
An important element of all our beers will be the use of the highest quality ingredients sourced as much as possible from surrounding regional growers and suppliers. Examples of locally sourced ingredients include KY Hosey’s Honey, KY winery pinot noir barrels, KY bourbon oak barrels, and KY grown organic hops.
Also in Jeremy's own words, here's what BoomBozz is doing to help:
Boombozz Highlands Taphouse will be hosting a benefit for LouBrew next Thursday, July 21st, 5:00 p.m. to close. $1 of every local pour goes to LouBrew's Kickstarter! Help Kickstart a new Louisville brewery! If you can't make it, would like more info, or would like to pledge before the event, check out our Kickstarter, every $1 helps!
Thursday, July 07, 2011
Medical expenses benefit for Jeff "Professor" Gesser, at BBC St. Matthews all weekend.
Even those readers who are only loosely associated with the Louisville beer and brewing community know Jeff "Professor" Gesser, who has tended bar at Bluegrass Brewing Company St. Matthews for many years, and as a sidelight, organizes amazing beer & bus trips to sporting events and festivals through Rick & Jeff Tours.
Jeff's business partner at Rick & Jeff Tours is Rick Southward, who sent this out today; here's the Facebook link, http://www.facebook.com/event.php?eid=205139442865756, and I'll reprint the text, too (below). In short, Jeff's doing fine, but he needs some help.
My thoughts: Jeff's been a stalwart of the local craft beer scene pretty much from the beginning, and I'm sure you'll agree with me that eating some barbecue and drinking a few beers is a great way for those who've enjoyed his companionship over the years to give a little back. I'm not sure when I'll be able to make it over, but I hope to see many of you there at some point this weekend.
Jeff's business partner at Rick & Jeff Tours is Rick Southward, who sent this out today; here's the Facebook link, http://www.facebook.com/event.php?eid=205139442865756, and I'll reprint the text, too (below). In short, Jeff's doing fine, but he needs some help.
My thoughts: Jeff's been a stalwart of the local craft beer scene pretty much from the beginning, and I'm sure you'll agree with me that eating some barbecue and drinking a few beers is a great way for those who've enjoyed his companionship over the years to give a little back. I'm not sure when I'll be able to make it over, but I hope to see many of you there at some point this weekend.
A number of you know my friend and business partner, Jeff Gesser. Well, here is a little you may or may not know.
Thirteen months ago Jeff suffered a life threatening pulminary embolism. This event brought with it a number of life style changes, and a few lingering complications, to the tune of three additional surgeries.
The biggest, or smallest depending on perspective, change in my big buddy's life is that he is shrinking... before our eyes. At the last count I heard, he has lost 173 pounds.
BBC's benefit this weekend is a celebration of the changes Jeff has made. The money raised will help offset the hospital bills that have stacked up on him over the last year.
To do so, there will be bands and barbecue outside at the St. Matthews BBC. Friday barbecue will be Memphis style, with Texas style on Saturday and Owensboro style on Sunday. The bands are Dirty Church Revival on Friday, Red Shag Bula on Saturday and Slow Charleston on Sunday.
Thursday, July 08, 2010
NABC & Jack's to stage benefit for Jason Gore on Sunday, July 25.
Tony's poster says it all. Jason is a longtime member of the extended NABC family, and his own family is looking at the high price of treatment. The silent auction and afternoon food and drink takes place at the NABC Pizzeria & Pub, before the action shifts to our friends at Jack's just down the street. I have a few legalities to sort through, but the plan at this moment is to make some rare vintage beers available for the auction.I'll post further information as it comes through the NABC pipeline.
Subscribe to:
Posts (Atom)
