Thursday, July 09, 2009
Fondly remembering barbecue and beer on July 4.
Paired with multiple helpings of ribs, pulled pork and delectable smoked beef were diverse beers, ranging from the "new" Schlitz in cans to Clipper City's Loose Cannon Hop3 in bottles. I enjoyed Brian's delectable "imperial oatmeal milk stout" from Browning's, as brought in growlers, and finished the night with Dogfish Head Palo Santo Marron.
Looking forward to next year!