World Cup Trilogy, 2010
Football fanatic (and former NABC brewmaster) Jared Williamson conceived the Trilogy, with a unique beer unveiled for each of the USA’s opening round matches in the 2010 World Cup in South Africa.
USA vs. England – Ordinary Bitter
Classic cask ale malt from the UK, with Pacific Northwest hops for flavor and aroma. English ale yeast. Cross-referenced with NABC’s Session Series.
3.9% abv
26 IBU
USA vs. Slovenia – Keller Pils
European and North American malts, hopped seven times with 100% Slovenian-grown Styrian Goldings. Cross-referenced with NABC’s Session Series.
3.9% abv
36 IBU
USA vs. Algeria – Biere de Garde
Franco-Belgian malts, hopped to style, with spicing inspired by the Maghreb region’s cuisine, specifically tajine. Chouffe yeast.
3.9% abv
15 IBU
No comments:
Post a Comment